Menu
HomeTariffeWebinar
Connexion
Contatti
Contatti

Guide e normativa

Guide e normativa

Tutti gli articoli 47 articoli

Illustration comparing an old iron safe with a combination mechanism and a modern secure USB key with a chip, evoking the evolution of security devices.

Traceability data security: what a supplier must guarantee

Who can see your data, where it is hosted, what happens in the event of a breach — the security guarantees to check before entrusting your traceability to a third-party tool, in non-technical language.

Pubblicato il 11 agosto 2026Leggi l'articolo →
Illustration evoking an old farm crate: a wax seal reading “Ferme Propriété”, the marking “LOT B-47” stencilled on the wood, marking tools and a cross-section of the crate’s construction.

Structuring your lot numbering: the foundation that makes everything else possible

A badly designed lot number breaks traceability before the first scan. What an identifier must encode, the pitfalls of numbering by date alone, and how to migrate without losing the history.

Pubblicato il 11 agosto 2026Leggi l'articolo →
International consignment note from 1924, a yellowed and folded bilingual German-French form covered in station and customs stamps, the consignee’s name written in pen at the top and the sender’s signature at the bottom right

Upstream and downstream traceability: the difference explained simply

Upstream, downstream, internal: the three notions most often confused by an operator discovering the regulation, with concrete examples for each and what “one-up, one-down” really means.

Pubblicato il 11 agosto 2026Leggi l'articolo →
Open-air market stall: crates of tomatoes, peppers and avocados, topped with handwritten slates giving the product name and its price

Direct selling: what the rules require (labelling, weights, prices)

Market, farm, box scheme: labelling and price-display obligations do not disappear in direct selling. What is mandatory even without packaging, the mistakes that cost a fine, and what remains at the seller’s discretion.

Pubblicato il 11 agosto 2026Leggi l'articolo →
Six product families aligned on one temperature axis from −20 to +6 °C: for each, a solid bar runs to its maximum permitted threshold, then a hatched zone marks the out-of-range area — −18 °C for frozen goods, around 0 °C for fresh fish, 3 °C for offal, 4 °C for meat, dairy and cut vegetables

Proving your cold chain: what to measure, and how

Regulatory thresholds by product family, where to place sensors, how to alert before a break rather than record it afterwards — what an inspector looks at first, and the mistakes that invalidate a record.

Pubblicato il 10 agosto 2026Leggi l'articolo →
Timeline in five milestones covering the first four hours of a recall: 0-15 min alert internally, 15-60 min identify the lots, 1-2 h trace downstream, 2-3 h notify the DDPP and draft the notice, 3-4 h communicate to points of sale

A product recall lands: what to do in the first 4 hours

Whom to alert first, how to identify the affected lots in minutes rather than days, what to write on the recall notice, how to communicate without panicking — a chronological checklist.

Pubblicato il 9 agosto 2026Leggi l'articolo →
Chain of five questions structuring a food-safety management plan: which hazards, where they play out, which thresholds, how you verify, and — flagged in yellow — what you do with a deviation.

Moving your food-safety management plan to digital: a practical guide

What an inspection actually asks for, what you can digitise without changing everything, how to structure records so they hold up under scrutiny — with a starting checklist.

Pubblicato il 8 agosto 2026Leggi l'articolo →
Breakdown of a GS1 Digital Link address into three contiguous segments: the domain https://exemple.fr, then /01/03701234500014 for the GTIN, then /10/L2604-12 for the lot number, each accompanied by its role.

Putting a traceability QR code on your product: the step-by-step guide

GTIN, GS1 Digital Link, minimum printable size, product page content, common mistakes: how to apply a traceability QR code that really works, from the first trial to the last carton.

Pubblicato il 7 agosto 2026Leggi l'articolo →
Cantina di stagionatura: migliaia di forme di groviera allineate su scaffali di legno

Tracciabilità alimentare: la guida completa 2026

Definizione, obblighi normativi (UE, Francia), tracciabilità a monte e a valle, strumenti digitali, e-label vino, EUDR, AGEC: tutto ciò che un produttore o distributore deve sapere nel 2026.

Pubblicato il 2 giugno 2026Leggi l'articolo →
Due immagini satellitari della stessa particella nel Mato Grosso, marzo 2021 e aprile 2022, con il bosco arretrato nel frattempo

EUDR: cosa cambia il regolamento anti-deforestazione per i produttori

Regolamento (UE) 2023/1115: prodotti interessati (cacao, caffè, legno, soia, olio di palma, bovini, gomma), obblighi DDS, geolocalizzazione, calendario 2025, sanzioni fino al 4% del fatturato europeo.

Pubblicato il 1 giugno 2026Leggi l'articolo →
Bottiglia di vino la cui etichetta porta un codice QR, accanto a un telefono che mostra la scheda del vino

E-label vino: obblighi 2024 e buone pratiche 2026

Regolamento (UE) 2021/2117 sull'etichettatura elettronica del vino: ingredienti, valori nutrizionali, QR code, allergeni. Cosa impone il regolamento, cosa consente, e le trappole da evitare.

Pubblicato il 30 maggio 2026Leggi l'articolo →